American food suppliers involved in the peanut butter salmonella food poisoning outbreak can count themselves lucky that they live here and not in China. In China today, a court condemned two men to execution and another person to life in prison for their roles in China’s recent tainted milk calamity.

Those folks were responsible for the deaths of at least six infants and illness that struck another 300,000 kids when they allowed raw milk to be watered down and mixed with melamine, a banned industrial chemical designed to make the milk seem protein-rich, even though it wasn’t.

We don’t hand out death sentences for such food poisoning cases in America, but a food poisoning lawyer will litigate when individuals or companies are negligent and let contaminated food enter the supply chain. That will certainly be the case with the latest outbreak of salmonella food poisoning via tainted peanut butter.

Each day, more and more products are added to the list of voluntary recalls made by companies or  suggested by the Food and Drug Administration. Even some pet treats are getting the tainted-food treatment and being yanked from shelves, and the crisis seems to be spreading to more mass-market peanut butter products, including jars sold in stores. Until the air clears, you might be better off avoiding peanut butter entirely — just to be safe.

But if you already were unlucky, you and your family can fight back. If you believe you’ve been harmed by salmonella-laced peanut butter or any other product, alert a skilled salmonella food poisoning lawyer with Jim S. Adler & Associates. Call toll-free today to 1-800-505-1414 to speak to a legal representative, or go online to submit a free case review. Either way, we’ll be glad to help. When your health has been compromised, financial compensation is due.

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